At The Sankara Suites & Villas Ubud, dining is more than just a meal—it is an experience that celebrates the heart of Balinese culture and the creativity of global gastronomy. The resort’s restaurant invites guests to explore the balance between tradition and innovation through every dish served.
The Philosophy Behind Our Cuisine
Every dish at The Sankara’s restaurant is thoughtfully crafted to highlight the rich flavors of Bali while integrating global influences. The culinary team combines fresh local ingredients with international techniques to create a menu that is both refined and soulful.
From Balinese-style grilled fish seasoned with aromatic herbs to international favorites like pasta infused with tropical flair, every bite tells a story of culture and craftsmanship.
Sourcing Local Ingredients with Purpose
The Sankara proudly supports the local community by sourcing ingredients from nearby organic farms. Fresh vegetables, tropical fruits, and traditional spices are carefully selected daily, ensuring that each meal reflects the freshness and authenticity of Ubud’s nature.
The chefs also collaborate with local farmers and fishermen, emphasizing sustainable practices that honor both people and the environment.
Signature Dishes Worth Trying
-
Ayam Betutu Ubud Style – A slow-cooked Balinese chicken infused with turmeric, lemongrass, and secret spices.
-
Tropical Coconut Seafood Curry – A creamy coconut-based curry using locally caught seafood.
-
Mango Cheesecake – A refreshing dessert combining Balinese mangoes and smooth cream cheese.
Each dish is elegantly plated to reflect the artistic essence of The Sankara, turning every meal into a visual and sensory delight.
A Simple Recipe to Try at Home
Bring a touch of Ubud to your kitchen with this simple recipe from The Sankara’s chefs:
Balinese Herbal Tea (Wedang Rempah)
-
Boil 2 cups of water with sliced ginger, lemongrass, and pandan leaves.
-
Add a small piece of palm sugar and a slice of lime.
-
Serve warm for a relaxing and aromatic experience.
This simple ritual captures the comfort and balance that define The Sankara’s culinary philosophy.
Experience Dining as an Art Form
From breakfast with valley views to candlelit dinners under the stars, dining at The Sankara is a sensory journey that connects you with Bali’s essence — natural, warm, and deeply soulful.